+237 621 78 99 48
acwfstvocationaltraining@gmail.com
Untitled
Piggery Farming
Home » Piggery Farming
IMG_141

Pig Farming

Pig farming (also called swine farming or piggery) is the practice of raising pigs for meat (pork) production. It is a profitable livestock venture due to the high demand for pork and pig by-products like lard and leather.

Types of Pig Farming
  • Intensive Pig Farming – Uses modern housing systems, controlled feeding, and breeding.
  • Free-Range Pig Farming – Pigs roam freely and forage naturally.
  • Semi-Intensive Farming – A combination of intensive and free-range methods.
  • Organic Pig Farming – Pigs are raised without antibiotics, synthetic feeds, or chemicals.